WOW! It's been soooo long since I last posted. People have asked me if I stopped being vegan and that's why I haven't posted. That is ridiculous. Vegan for life, baby!! I'm planning on starting to post again, though probably not as frequently as before (every two days or so).
Let me give you a rundown of a couple things I've eaten or made since I last posted:
I got this savory crepe from a local Vietnamese Vegetarian restaurant. I usually go there about once a week when I forget to make something for lunch at work. This crepe was filled with so many plants! But mostly bean sprouts which was a little odd. It came in plastic, not styrofoam, so I was able to recycle it. Can I get a "hell yeah" for the Earth?!
Cucumber Radish Salad:
Damn, I made this awhile ago but it's basically a Japanese cucumber-radish salad. I marinated the veggies with tamari, ginger, garlic, and a bit of sesame oil, then topped with sesame seeds. Pretty good but I was burping radish flavor for a few hours afterward.
Seitan Tikka Masala:
When I was a meat eater one of my fave dishes was chicken tikka masala. I was eager to find something similar that I could make with vegan ingredients when I came upon a recipe for this sweet deal. It's not exactly the same as the old tikka but it's become one of my favorite dishes now. Did I mention I love seitan?