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Ommm, hehehe. I decided that I wanted to try to make it myself tonight for dinner and for tomorrow's lunch at work.
Looks like comfort food, eh? It was pretty good but mine didn't turn out as well as her's. But I can't wait to improve upon this recipe.
What's in it:
--chunks of TVP (textured vegetable protein)
--green beans
--hashbrown potatoes
--vegan cheese (Vegan Gourmet Monterey Jack)
--Veganaise (Grapeseed oil kind)
--onions
--garlic
--dill
--broccoli
1 comment:
Yummerz. I just ate some Universal Nirvana last night and I think I am in love. Thanks for sharing it with the world!
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